Chocolate and Millet Puff Slice




  1. Combine oil, almond butter and honey and heat in microwave for about 30 seconds.
  2. Add the dark choc bits and mix well.
  3. Add the chia seed and shredded coconut and mix well.
  4. Add 2 – 3 cups of Millet Puffs and mix well.
  5. Line a slice tin with baking paper.
  6. Spread and compress the mix, then refrigerate.
  7. Cut when cold and store in the fridge.

Total prep time 15 minutes.

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Wickedly delicious without all the guilt!